Нормальный отель Normal hotel

We rested this year in September, returned a week ago, still under the impression of the rest. Despite the special conditions associated with the coronovirus, everything went smoothly. Representatives of the Join UP company met at the airport, the bus was filled with tourists, we were offered water. it was +40 degrees Celsius, they asked everyone to wear masks and took them towards Kemer, to deliver tourists to hotels. Since ours was the last one, we had the opportunity to look at other hotels.
At the reception, we were greeted warmly, but offered a settlement not in the central building. We resolutely refused and insisted on the building that sounded in the advertisement and which we booked. Therefore, I will not write about other buildings, but as for this, everything suited us.
The repair is not fresh, but the room is clean, bright, the beds are comfortable, there is a refrigerator and a TV (a couple of Russian-language channels), a hairdryer, telephones, two huge wall-to-wall mirrors, a safe. Cleaned well, towels changed every day. We had a room with a view of the sea and mountains, an overview of the central part of the hotel, the views are beautiful. Wi-Fi is free at the reception.

The entrance to the restaurant is only with a mask and after temperature control. Masks were issued at the entrance each time. All the servants in the catering unit are wearing gloves, masks, transparent helmets. You can’t get close to the dishes on display, the workers themselves pick whatever you want according to your desire. There are no restrictions on the choice and quantity. You point with your finger what you want and they put it on your plate. The menu is quite varied, although there was also a European set: eggs, muesli, cheeses, pastries. A lot of stewed vegetables - eggplant, peppers, tomatoes and something else with minced meat, chicken, turkey, cutlets of various shapes. But we mostly took fish. The varieties were different, I don’t know the names, the cooking is also different - fried, stewed, boiled. Salads, herbs, cucumbers, cherry tomatoes, olives, peppers, etc. Every day fruits include peaches, plums, pears, grapes, melons, and watermelons. Everything is very tasty, ripe, sweet. Pastries are mostly cakes of various shapes and beauty, much with honey, national flavor. Cakes were also biscuit, but this is less common. Everything looks very appetizing, it's hard to resist.
The sea helps not to get fat. Here it is wonderful, the water is very clean and was warm up to 28 degrees, calm. The only problem is the entrance. At first, the pebbles are smaller, then the stones are larger and it is especially difficult to get out. deep there.
As for the beach, you need to look for free sunbeds. people take the whole day and on the beach and by the pools. In principle, the issue is solvable, although, probably, more can be done. But they say that in connection with the coronavirus, some of them were removed so that there would be no crowding. Beach towels are also provided.
Of the shortcomings, I can only note the presence of cigarette butts on the beach. But it depends on our people. Urns are everywhere. If they didn’t litter and didn’t occupy places on the beach and by the two pools for the whole day, then everyone would be comfortable.
From entertainment - children's animation is wonderful! And adults themselves have fun as they like: someone flies, someone swims, someone eats (bars around and on the beach and near the pools), someone in the hammam and massage, someone is shopping. Immediately outside the territory there are many shops along the entire road.
In general, the impression was good. Although there were people who had few "stars". They say it used to be better. I don't know, we liked it! We would still come.