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How about nutrition?
Few food reviews. How is it with meat, vegetables. Are there queues?
Translated automatically from Russian. View original
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9 subscribers  • asked 2011-05-1314 years ago
Answers  •  13
аватар alex45
There are always queues if you run headlong like a very hungry person 20 minutes before feeding. Come half an hour after the start of feeding and you will eat the same thing, but without a queue. And if there is nothing in the restaurant, don’t go to this hotel anymore !
аватар Valeriy001
I did not understand, you were there, or is it a witty - instructive answer?
аватар alex45
I can answer! I wasn’t specifically in your hotel. But on the other hand, in a number of hotels I saw queues, as a rule, Russian women hurrying to eat. Therefore, I myself came 20-30 minutes after the start of the “feeding” and I recommend it to you, it will be the same at the distribution. It’s better spend time on a glass of beer or wine and don’t crowd, it looks funny from the outside. The hotel is good, you won’t be hungry. After all, happiness is not in food!
аватар Katyyy
And I was :)) and there are queues everywhere where there are "our people" :)) Vegetables are good everywhere, with meat: I can’t talk about abundance and diversity, but it is present in one form or another. Just don't expect pork skewers :)
аватар AnexTourOdessa
Crystal Networks is a concern that includes both a construction company and its agricultural production of vegetables, pork, chicken, etc. They position themselves as a network that provides high-quality food from its own manufacturer. According to the experience of eating in one hotel of the chain, the food is good, tasty, the range is wide. As for the queues, it depends on the workload of any hotel. He enters a restaurant, take a table and go to serve some sweets, there should be no problems with queues for 20 minutes, this is not a Bistro restaurant.
аватар Katyyy
pork is grown?? wow .... but where is it served and who cooks it?
аватар Mascot71
Pork in Turkey Well you are chewing
аватар Katyyy
This, you see, is some kind of Ukrainian branch :)))
аватар kot1963
were in this hotel in July 2010, I didn’t notice anything pork there, but otherwise it’s normal, quite varied, but it’s really not worth resorting to the beginning of the meal, after 30 minutes. and everything is fine. Only for breakfast it makes sense to come early - at 7 am a man of 10 larks wanders around the restaurant.
аватар Mascot71
People, what kind of pork is in a Muslim country, even my korefan, who does not attend a mosque, for the first time in 40 years, tried it at our place, at night (Allah does not see) and still waited for the shaitan to take him to cehennem
аватар tata57
The food is GOOD! We always sat at a table on the terrace - both adults are pleased and the child has fun - the cats were full :)))
аватар aserg45
We rested with my family from 7.06-17.06. I liked the food. We gave lamb, duck, goose, chicken. Room cleaning is tolerable. Animation is top class. For women, water aerobics, belly dancing, etc.
аватар gurzuf
Lamb on a spit, goose, turkey, chicken, beef - they cook deliciously (2-3 types alternate for lunch and dinner). Fish - trout, sea bass, steamed pike perch, mackerel. 3 times a week there were seafood stews with vegetables and in a salad. were from June 27 to July 4. There were queues for the Turkish night for dinner, but no one left hungry. People were added on July 2. Queues maximum 5-8 people. We went for lunch at 12-45, for dinner at 19-00 and there were no problems. Lots of vegetables. Fruits - watermelon, melon, nectarine, apricot, apples, small bananas, oranges, cherries (rarely), plums.
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