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We are going to rest in Turkey, Avsallar. Are there restaurants there and price per person per order?
Thanks.
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Answers • 24
I suggest - there are two dozen for every taste, or even more. The question is not correct about the price, you need to know how much a person intends to eat, drink and what. From 100 lire.
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answered 6 years ago
Igor_m I’m clarifying by food .. order a hot dish and a couple of glasses of alcohol .. thanks for the price.
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answered 6 years ago
An average of $30-50 for a dinner for two. We took one salad, two hot drinks and two glasses of wine $.30
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answered 6 years ago
Red lentil puree soup (Mercimek çorbası, mercimek chorbasy) – ≈ 5 lira
Chicken soup (Tavuk çorbası, tavyk chorbasy) ≈ 7 lire.
Lamb head, leg and tripe soup (Kelle paça, kelle pacha) - ≈ 7 lira, very tasty!
Doner kebab (döner kebab) is the usual shawarma (in bread or pita) - ≈ 4 lire. Usually meat kebab (100 gr) costs from 10 liras, chicken - ≈ 6.
Durum (dürüm) is shawarma, kebab in pita bread. Happens with cheese. Approximately ≈ 11 lire with beef and ≈ 6 with chicken.
Iskender kebab (İskender kebap) is a famous national dish in Turkey: thin slices of meat on pieces of flatbread, poured with tomato paste and yogurt. Delicious!!! Recommend! The price depends on the portion and type of meat (chicken 100 gr - ≈ 10 lire, with beef - ≈ 16 lire).
(in the photo - inskander kebab)
Chicken soup (Tavuk çorbası, tavyk chorbasy) ≈ 7 lire.
Lamb head, leg and tripe soup (Kelle paça, kelle pacha) - ≈ 7 lira, very tasty!
Doner kebab (döner kebab) is the usual shawarma (in bread or pita) - ≈ 4 lire. Usually meat kebab (100 gr) costs from 10 liras, chicken - ≈ 6.
Durum (dürüm) is shawarma, kebab in pita bread. Happens with cheese. Approximately ≈ 11 lire with beef and ≈ 6 with chicken.
Iskender kebab (İskender kebap) is a famous national dish in Turkey: thin slices of meat on pieces of flatbread, poured with tomato paste and yogurt. Delicious!!! Recommend! The price depends on the portion and type of meat (chicken 100 gr - ≈ 10 lire, with beef - ≈ 16 lire).
(in the photo - inskander kebab)
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3.5
answered 6 years ago
Köfte - grilled cutlets. Served with rice, french fries and vegetables. Many kinds. Price - ≈ 14 lira.
Pilav ustu (Pilav Üstü) - meat on pilaf. Price: with chicken - from 9 liras, with beef - ≈ 15 liras.
Kokoreç is a very special doner because it is made from lamb giblets that are roasted on a spit. The price is ≈ 5 lire per quarter.
Lahmacun (Lahmacun) and pide (Pide) - Turkish pizza. They differ in shape (the first is in the form of an ordinary pizza on a thin dough, the second is in the form of a "boat"). The recipes are different. Price - ≈ 4 lira.
Borek (börek) is different, eaten for breakfast. Basically it is a puff with filling (cheese, sausages, meat, chicken), but it can also be sweet. Price - ≈ 4 lira.
Pilav ustu (Pilav Üstü) - meat on pilaf. Price: with chicken - from 9 liras, with beef - ≈ 15 liras.
Kokoreç is a very special doner because it is made from lamb giblets that are roasted on a spit. The price is ≈ 5 lire per quarter.
Lahmacun (Lahmacun) and pide (Pide) - Turkish pizza. They differ in shape (the first is in the form of an ordinary pizza on a thin dough, the second is in the form of a "boat"). The recipes are different. Price - ≈ 4 lira.
Borek (börek) is different, eaten for breakfast. Basically it is a puff with filling (cheese, sausages, meat, chicken), but it can also be sweet. Price - ≈ 4 lira.
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3.5
answered 6 years ago
In addition, if you order only soup, then first you will be served a salad (cucumbers, tomatoes, cabbage, greens), a tortilla with cheese and two sauces - spicy, such as adjika, and yogurt with herbs (all this is included in the price). Very satisfying and tasty! always took Pacha soup (Kelle paça) - sooooo delicious. Chicken soup is a broth with chicken meat, and Pacha is also a broth with meat, brains, tongue, but with tomato.
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answered 6 years ago
The most expensive dish in the cafe-restaurants of Turkey, oddly enough, is seafood. We tried fish and shrimp - very tasty, but, unfortunately, I don’t remember the prices ((I can only say that the more expensive the fish, the less bones it has (this was explained to us by Turkish friends). Salad (cucumbers, tomatoes) is served with the fish , rice, french fries, white cabbage, red cabbage, grilled tomato, pepper, tortilla with cheese)) Photo attached
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1.5
answered 6 years ago
Haber-X plus furiously!!! The Turks themselves constantly bring Durum to us and eat it themselves, which means it’s not bad !!! In general, everything that you have shown is delicious!
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answered 6 years ago
Superoper73
Everyone tried it - very tasty! otherwise it could not be! favorite dishes marked in the comments))
Everyone tried it - very tasty! otherwise it could not be! favorite dishes marked in the comments))
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answered 6 years ago
Guys, you have no conscience, even if you don’t post photos. I change everything that is in the refrigerator for a bowl of real Turkish chorba, not a restaurant one!
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answered 6 years ago
And what hotel in Avsallar?
From some - you need to drive up by minibus / dolmush /.
For the price - I agree - 30-40 USD
From some - you need to drive up by minibus / dolmush /.
For the price - I agree - 30-40 USD
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answered 6 years ago
Igor_m
sorry for the publication ... we ourselves are drooling ((
sorry for the publication ... we ourselves are drooling ((
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answered 6 years ago