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In connection with the new alcohol rules that came into force on 09/01/21: what drinks from Egyptian stores have you tried, what do you recommend, what do you strongly discourage?
In connection with the new alcohol rules that came into force on 09/01/21: what drinks from Egyptian stores have you tried, what do you recommend, what do you strongly discourage?
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Answers • 33
YaSlavnaYa, I'm sorry, but what are the new rules? Where to look?
And when we lived there, we simply acted with drinks, we took Bolanacci in Plastika 0.7, there are 10 different types of 60 pounds like local ones, well, they pour it in all hotels. Beer is expensive, from 20 to 30 pounds for 0.5 depending on the strength. Wine is different, but also very expensive, Omar Khayyam over 400 pounds in DrinkiS.
Drinks similar to brands in Bakhusy have never been bought, it was scary)))
And when we lived there, we simply acted with drinks, we took Bolanacci in Plastika 0.7, there are 10 different types of 60 pounds like local ones, well, they pour it in all hotels. Beer is expensive, from 20 to 30 pounds for 0.5 depending on the strength. Wine is different, but also very expensive, Omar Khayyam over 400 pounds in DrinkiS.
Drinks similar to brands in Bakhusy have never been bought, it was scary)))
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answered 3 years ago
This is what Bacchus looks like for the locals, but we only took beer and water there
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answered 3 years ago
alexfili,
the whole fb is crying that from 01.09 you can only import 1l + buy 1l in the dutik already in place.
cigarettes can be 200 pieces, as before
we saw all this in stores, but we never took it - there was enough brought. and now they became interested - well, you never know)))
the whole fb is crying that from 01.09 you can only import 1l + buy 1l in the dutik already in place.
cigarettes can be 200 pieces, as before
we saw all this in stores, but we never took it - there was enough brought. and now they became interested - well, you never know)))
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answered 3 years ago
Woe is what, do you go there to revel in food or to rest? You can get drunk and lie like a seal at home)) but in Egypt, and even the heat, is always fraught with consequences.
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answered 3 years ago
maxud, what do you know for a beautiful life)
And in winter it gets cold, when you live there for a long time, you want to drink)
And in winter it gets cold, when you live there for a long time, you want to drink)
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2.5
answered 3 years ago
maxud,
why I'm going there - I'm sorry, but none of your business. I have many friends in shesh, I bring something to everyone, there are also those who love and know how to drink.
Yes, and we don’t buy it with your money ...
God, why do you need so many righteous people?!
why I'm going there - I'm sorry, but none of your business. I have many friends in shesh, I bring something to everyone, there are also those who love and know how to drink.
Yes, and we don’t buy it with your money ...
God, why do you need so many righteous people?!
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11.5
answered 3 years ago
In alcohol markets, to be honest, they didn’t stock up there, as there was enough assortment of restaurants.
I can’t tell you about strong alcohol, because I drink wine, cider and sometimes beer. For beer and cider, of course, there is hugging and crying, but Egyptian red wine is quite tolerable in places for the purposes of keeping company with meat. The most poppy - Omar Khayyam, is almost everywhere, there are better options, but they are less common in public catering.
I can’t tell you about strong alcohol, because I drink wine, cider and sometimes beer. For beer and cider, of course, there is hugging and crying, but Egyptian red wine is quite tolerable in places for the purposes of keeping company with meat. The most poppy - Omar Khayyam, is almost everywhere, there are better options, but they are less common in public catering.
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answered 3 years ago
So the rule about the import of 1 liter of spirits and 200 cigarettes has always been. Just never checked.
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answered 3 years ago
So someone will write what has changed with the introduction of new rules for transporting alcohol?
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answered 3 years ago
ollennka, I can’t speak for all the beer that is poured in hotels, but bottled Stella and Sakara are very good, well, naturally chilled. It is usually light, but Bacchus also has ruff, 9-10% alcohol ...
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answered 3 years ago
I tried all the Egyptian beer that I found: Stella, Luxor, Sakara, and some other in various variations, I, as a beer lover, did not like anything. The prices for imported alcohol are inadequate, so you had to drink what you have)) Strong local alcohol also did not dare to buy, what was in the hotel was enough - also not very good. So everything is difficult with alcohol in Egypt.
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answered 3 years ago
alexfili, if Stella Belgian is meant, then I have no objections. I'm just not everyone can drink beer. I like Belgian, Czech and sometimes Austrian.
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answered 3 years ago
YaSlavnaYa, what are you drinking, by the way? And then we are here about beer and wine, and you may prefer whiskey and vermouth.
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½
answered 3 years ago
"if Stella Belgian is meant, then I have no objections"
No, Egyptian Stella
"I tried all the Egyptian beers I found: Stella, Luxor, Sakara, and some other in various variations, I, as a beer lover, did not like anything"
Yes, I love craft draft beer too. But beer in Egypt is definitely better than bottled and canned beer in Russia. Yes, not cheap beer, but what is it.
No, Egyptian Stella
"I tried all the Egyptian beers I found: Stella, Luxor, Sakara, and some other in various variations, I, as a beer lover, did not like anything"
Yes, I love craft draft beer too. But beer in Egypt is definitely better than bottled and canned beer in Russia. Yes, not cheap beer, but what is it.
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answered 3 years ago
Oh, in my amateurish opinion, what is Russian (not craft), what is Egyptian is one urine.
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answered 3 years ago
oh, okay, will the suitcases just swindle? Always carried both in luggage and from a dyutik,
if they start taking alcohol at the entrance, they will be left without tourists)
if they start taking alcohol at the entrance, they will be left without tourists)
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answered 3 years ago
ollennka, I, unfortunately (or fortunately), am not a lady - I die after brut. but I don't drink shmurdyak either. Egyptian from bars - with great care .... the rest - with pleasure, but only of high quality))), we love the "all life cold" tribute, we do not disdain makers and storks))), I will not refuse good German wines and schnapps)))
in short, we are not fools to drink
in short, we are not fools to drink
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½
answered 3 years ago
Well, I’m not a specialist in whiskey and vodka, of course ... And brandy is extremely rare, although Martel made a huge impression on me a few years ago, well, it’s very tasty!))))
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answered 3 years ago
Iartes vsop
==========
Saturday is asking back?)
I'll try to decipher. Martell V.S.O.P.?
==========
Saturday is asking back?)
I'll try to decipher. Martell V.S.O.P.?
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answered 3 years ago
and what kind of "new rules" came into force on September 1?
The norm about 1 liter of strong alcohol per person has been for a long time, probably five years.
True, at the resorts they did not control it in any way, are we talking about amplification?
The norm about 1 liter of strong alcohol per person has been for a long time, probably five years.
True, at the resorts they did not control it in any way, are we talking about amplification?
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answered 3 years ago
klichko, no. It’s just that it’s not always convenient to write with TF - it’s too small ... but I’m old)))
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answered 3 years ago
and I'm old)))
=========
How to print, so old, but how to thump so it is)
=========
How to print, so old, but how to thump so it is)
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answered 3 years ago
the morning began on the collective farm ...
Marusechka, did you pick up the banner of a fighter for sobriety that fell from the weakened hands of Cinderella?)))
when a person writes that he loves strong drinks, this does not mean that he revels in them to the point of reese. I am a taster. I love everything tasty ... and when there is a lot of tasty - it's not tasty at all.
and about Saturday mistake - I'm a penny, I can afford to drink 24/7. I don't like simple)))
and to close the question: her husband's cancer is also not motivated by alcoholism. this is a manufacturing...
Marusechka, did you pick up the banner of a fighter for sobriety that fell from the weakened hands of Cinderella?)))
when a person writes that he loves strong drinks, this does not mean that he revels in them to the point of reese. I am a taster. I love everything tasty ... and when there is a lot of tasty - it's not tasty at all.
and about Saturday mistake - I'm a penny, I can afford to drink 24/7. I don't like simple)))
and to close the question: her husband's cancer is also not motivated by alcoholism. this is a manufacturing...
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answered 3 years ago
ollennka ,
and Omar Khayyam - dry or dessert? I often heard about it: is it really good or just hyped?
and Omar Khayyam - dry or dessert? I often heard about it: is it really good or just hyped?
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answered 3 years ago
YaSlavnaYa, no no no! No, I'm not an exponent, but not an aristocrat-degenerate) Lover of snoring before dinner on vacation, and at home steering coding. That's why I go to such hotels, where they pour delicious food. And yet, it used to come easily, it came out quickly. And now it does not climb (
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3
answered 3 years ago
YaSlavnaYa, I drank dry. But I haven’t studied their entire line, maybe there are some sweet ones. None of it is good when compared with Spain or Argentina, for example. On an ongoing basis, I would not drink this, but from hopelessness for the period of a two-week vacation, it’s completely. In Sharm el-Sheikh and Cairo there are European wines in restaurants, and in the rest of the country you have to taste local wines, unfortunately.
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answered 3 years ago
What a shocking discovery. It turns out that the desert is not home to the best wines in the world. And it’s also surprising why the Mediterranean garbage dump is not the cleanest sea in the world and how oenophiles survive in Barnaul
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answered 3 years ago
klichko, give valerian?))) Yes, I love good wine, what bothers you? And yes, in Barnaul, of course, the choice of wines is better, I eat on average in Egypt.
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answered 3 years ago
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