Норм, но море Norm, but the sea

With food we eat to satiety, something is tasty, something is not very... but in general there is everything. And the sea is warm, sailed on a yacht - I liked it very much.
The disadvantage for us is the sea near the hotel... shallow, nowhere to swim, there is a pontoon and they are still building it, but it’s a long way to go along the pontoon and it’s still shallow for my husband (he’s tall).
The food is worse than it was in the Palace, but maybe it's because of the quarantine.
The first days were shrimp. Chicks who have been there since the opening say that while there were not many people there were shrimp and squid every day.
They gave me strawberries.
There was always guava, apples, orange, grapefruit and melon for breakfast.
Breakfasts are monotonous - pancakes, nutella, scrambled eggs, salad, oatmeal, cereal.
Lunch is weak, but for lunch there was always a grill, unlike dinner.
Dinner is excellent - several types of meat, pasta, salads, desserts, soups.

In short, the choice is small and not very rich, but really everything is delicious.
I didn’t like just that a lot of things didn’t work yet, like if they had already opened, warn them - there was no soul on the beach, consider there was no pontoon, there was no warm pool, there was no children’s room - although everything is in the description of the hotel.
The fact that everything is clean and they really ennoble it all every day is a real plus for which you need to go now. While money is not simply pumped from it, but something is being done, by the way, new buildings were built nearby, grass was planted.