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What would you recommend trying from traditional Bavarian cuisine?
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Answers • 6
Try everything, but know that their portions are huge - one may be enough for four, we did just that: we took one serving for two (there were also left for children) Do not hesitate to ask about the composition of this or that dish, otherwise they brought us mussels in pot (I forgot the name), at home I would never dig and suck mussels-brr out of the shells! Ask, be meticulous and then there will be no disappointments):
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answered 11 years ago
Beer, beer and more beer! (Augustisher actually in Munich, I couldn’t handle more than three hundred milliliters, but it’s very tasty!) By the way, such an amount didn’t hit my head at all.
And as food goulash (Hungarian :))
And as food goulash (Hungarian :))
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answered 11 years ago
