An unpleasant administrator who talks like a Mr. and thanks to whom she lost 1400 hryvnias, because. incorrectly issued documents for accommodation (the accounting department did not accept for payment). And the price of accommodation is too high. Having paid for the room 1407 UAH. per day (if suddenly after booking, when checking in, the price suddenly did not increase by 200-300 UAH, as happened with my colleagues on the same day) you get:
Fresh renovation, good design, acceptable breakfast.
Room 2.5 * 3.5 meters of which the bathroom is 1.5 * 1.5 meters.
A shower cubicle in the same bathroom is 0.8 * 0.8 m (you can just stand in it under the shower, when you raise your hand you crash into the walls).
There is a hole in the duvet cover.
Bed for a maximum height of 1.75 m.
There is no refrigerator.
Nightlight hits right in the eyes.
There is nowhere to hang things, at the entrance there is a hanger with three fixed trempels, a white blouse had to be hung on outerwear.
Ironing this blouse is a separate story - an ironing board in a nook in a dark corridor, there is nowhere to get water into the iron, nowhere to hang clothes (if you took more than one thing for ironing). The iron is full of scale to such an extent that the water tank does not close and water splashes out of it.
The cherry on the cake is a tire service outside the window! There is a rumble all night and judging by the plaque on the windowsill, the air can hardly be called environmentally friendly.
I absolutely do not recommend!
The hotel staff is in communication, but as they say, there must be a peppercorn, so there are unique people with their own mood, which unfortunately is transmitted in communication with guests and interns. This should not be the case at all. The hotel restaurant has basic chains for putting food that is very old and it becomes disgusting to eat food that is on a napkin with mold (Can't you change them every couple of months? )
The rooms have crumpled bedding and dirty walls, which should not be.
Food in the kitchen is added to plates without gloves (salads, cereals, sweets). Strangers often enter the kitchen and distract workers from cooking. Food is not always fresh, sometimes fresh mixed with yesterday.
Another huge plus is that most youth workers.