Your rating of this hotel:
4.0
from 10
Hotel ratings by criteria:
Rooms:
3.0
Service:
3.0
Cleanliness:
8.0
Food:
3.0
Amenities:
8.0
There is no habit to find fault, but some things piss me off. We always choose only 5 * premium, and this is the worst of all seen. The only positive is that it's new. In a couple of years, it will obviously slide even lower.
I will not consider the tiny room and small territory as disadvantages.
From the obvious and easily corrected: cheap, tasteless coffee in tiny cardboard cups stained during cooking. Coffee at the bar is already in mugs, but in the same varieties of coffee for all, although I suspect there are no varieties. Because of the softness, I usually drink latte, their latte for strength and “bitterness” is Americano or espresso. I suspect that they just don't make lattes, but they decided to take a chance: like who understands it. But the main thing: when cooking, the bartender dripped either on the palm, or on the edge of the mug and wiped this place with his palm. And of course it was given to me. Elsewhere in this hotel, as I wrote above, I was served coffee in a stained cardboard box without a lid. Apparently they don't know how to cook without drops.
Cocktails are stuffed with anything, they throw a bunch of ice (16 pieces !!! ) to fill these huge glasses. And in general, there is no really good alcohol here. From the fact that I would prefer Baileys or Asti champagne, not super elite, but the owner does not buy it for his guests, again, unlike other Premium hotels.
The fish was served for dinner 3 times, one type - sea bass, there is no question of any seafood.
And in general, for me, it’s a very monotonous menu and not very tasty.
The main restaurant is small, people with a plate in their hands sit down at an already occupied table, because there are simply no places.
Fresh only in the mornings, which surprised us, because in other Premium there are no problems with this: they bring it to order.
There is only one on the table for four! cheap wet wipes There is only one on all tables. And this is during CoVi. In other hotels we were offered wet towels to each
Bar in the room - drinks only. We are used to drinks, nuts, chips, wine in mini-bottles.
Poor filling of accessories in the bathroom, in small quantities and cheap.
The beach is very small, not enough sunbeds. The sea, sunset in the sea are beautiful. Boars are lined up in a row on the first line, which creates inconvenience for parents whose children are splashing near the water, but parents do not see them from their sunbeds. For us, this is no longer relevant, but some mothers complained about it. But for vacationers for € 100 in a boar, it’s also unpleasant, in my opinion, since everyone from the sea walks past them, almost looking in. We also rented a wild boar in other hotels, where they are located on the side, which creates a comfortable privacy.
I will not consider the tiny room and small territory as disadvantages.
From the obvious and easily corrected: cheap, tasteless coffee in tiny cardboard cups stained during cooking. Coffee at the bar is already in mugs, but in the same varieties of coffee for all, although I suspect there are no varieties. Because of the softness, I usually drink latte, their latte for strength and “bitterness” is Americano or espresso. I suspect that they just don't make lattes, but they decided to take a chance: like who understands it. But the main thing: when cooking, the bartender dripped either on the palm, or on the edge of the mug and wiped this place with his palm. And of course it was given to me. Elsewhere in this hotel, as I wrote above, I was served coffee in a stained cardboard box without a lid. Apparently they don't know how to cook without drops.
Cocktails are stuffed with anything, they throw a bunch of ice (16 pieces !!! ) to fill these huge glasses. And in general, there is no really good alcohol here. From the fact that I would prefer Baileys or Asti champagne, not super elite, but the owner does not buy it for his guests, again, unlike other Premium hotels.
The fish was served for dinner 3 times, one type - sea bass, there is no question of any seafood.
And in general, for me, it’s a very monotonous menu and not very tasty.
The main restaurant is small, people with a plate in their hands sit down at an already occupied table, because there are simply no places.
Fresh only in the mornings, which surprised us, because in other Premium there are no problems with this: they bring it to order.
There is only one on the table for four! cheap wet wipes There is only one on all tables. And this is during CoVi. In other hotels we were offered wet towels to each
Bar in the room - drinks only. We are used to drinks, nuts, chips, wine in mini-bottles.
Poor filling of accessories in the bathroom, in small quantities and cheap.
The beach is very small, not enough sunbeds. The sea, sunset in the sea are beautiful. Boars are lined up in a row on the first line, which creates inconvenience for parents whose children are splashing near the water, but parents do not see them from their sunbeds. For us, this is no longer relevant, but some mothers complained about it. But for vacationers for € 100 in a boar, it’s also unpleasant, in my opinion, since everyone from the sea walks past them, almost looking in. We also rented a wild boar in other hotels, where they are located on the side, which creates a comfortable privacy.
Translated automatically from Russian. View original
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OTHER REVIEWS ABOUT THE HOTEL
- And is it premium? Well, if only 3 stars premium
- For the price it's a good hotel, but there are a lot of quirks.
- Thanks to the hotel for a wonderful stay.
- Good hotel, you can come back
- Choose another hotel 100% don't make my mistake
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