СУПЕР! SUPER!

So, everything is in order... The bus that met us at the airport drove us for about forty minutes through a mountainous area, with beautiful coniferous trees, in the gaps between which one could see the sea. Then he drove us to a small-looking building with the inscription Golden Age. We were greeted warmly at the reception, quickly issued a key to the room and cards for towels. The impression of a holiday was immediately created when landing in a glass elevator, from which a beautiful view of the sea opened up. It turned out that the hotel was built in such a way that the reception is located at the top of the mountain and this floor is considered zero. Then the building continues down the mountain and therefore the floors there are considered minus - up to minus the fourth floor, which is located at the beach level.
The room was standard for three adults. Everything worked, the room itself was clean, cleaned every day, towels and bed linen were white, in the bathroom there was a shower, a tap for washing feet, a marble stand for a washbasin, a large mirror, a hair dryer. Everything worked, nothing leaked out of the shower onto the floor.
We left our things and went to dinner. We went down to the dining room and saw a huge selection of dishes. There was everything - fresh vegetables and salads, many types of greens, snacks for every taste - salted, baked vegetables, fish dishes, salads with and without mayonnaise, stuffed squids, stuffed mushroom caps, stuffed peppers, tomatoes and zucchini, cold cuts, cheeses. There were baskets with various salad fillings, the chef sculpted figurines from couscous and laid them out on plates for those who wished. Of the hot dishes, five types of side dishes, several varieties of meat dishes, and two hot side dishes of vegetables and meat were boiling in three pots on the stove. A grill was fried outside, which changed every day - there was chicken, whole fish, lamb, beef, shawarma, next to it the cook baked hot cakes, there were grilled vegetables, onions and french fries right there. Sweet table - dried apricots and figs stuffed with custard, puddings - milk, chocolate, fruit, cakes - jelly, biscuit, fruit, and a whole sea of ​ ​ ​ ​ Turkish sweets. As for hot drinks, there are vending machines that prepare Nescafe, cappuccino, latte coffee, hot chocolate and dispense boiling water for tea, which is available in several types in bags nearby. Sugar - brown, white. From cold drinks, there are also vending machines that dispense five different flavors of drinks and just cold water for dilution. Bartenders pour cola, cola-light, fanta, sprite and schweppes, mineral water. Alcohol - beer, white wine, red wine, whiskey, vodka, gin and crayfish. from fru

ktov - watermelon, melon, peaches, grapes.
Having filled the plates, we decided not to eat in the indoor restaurant, but went out onto the open terrace. A pleasant sight appeared to our eyes - there were lanterns around the perimeter, illuminating the terrace and small torches lit, which created the impression of comfort. Dining in such an environment is a pleasure! The waiters politely clean the dishes and glasses.
Further, our path lay in a bar, where we ordered cocktails. The bartender, noticing that I was eating a lemon, immediately made me peeled circles of orange with skewers on a small plate. Well, I really do not understand how everyone can not like it!
We walked around the territory, where everything is very well-groomed and beautifully lit, walked to the pier and returned satisfied to the room, where there was plenty of hot water, splashing at least until the morning.
The next morning we went to breakfast and specially counted - twenty-five kinds of pastries, seven kinds of cereal, eight kinds of sweet sauces, cold milk, hot milk, fresh whole fruits, fresh fruit salad, canned quinces, peaches, cherries, and fruit salads, a lot of various types of cheese and herbs. For hot dishes - rice or oatmeal milk porridge, hard-boiled and soft-boiled eggs, sausages with different sauces. Pancakes and scrambled eggs are fried outside, hot cakes are baked.
After breakfast, we went to the beach, which is really small, but the fact is that there is a whole stack of extra sun loungers in the corner that you can take and put anywhere. I put it right on the surf line and sunbathed, then moved to the shade under the palm tree. Every day, the guy removes seaweed from the beach and garbage. The algae in the Aegean Sea are like strips of soft plastic, i. e. they are not slippery and when dry they are like straw and do not smell. SEA!! ! Clean, with fish, shimmering in different shades!! ! Something worth going for!!

The hotel also has two swimming pools for adults and a slide. A minute walk from the beach and you are already there! ! At ten in the morning all the bars open, from eleven - a snack bar. There, the guy fries meatballs and potatoes, you take a bun and put whatever your heart desires in it - a cutlet, vegetables, cheese, and then go to the brazier and fry it there until crispy. A glass of ice-cold beer - and the mood is super!
Nearby, in the pool bar, there is a sweet table, where there are cookies, waffles and, of course, a delicious cake, which the bartender, at your request, will get you from the refrigerator.
I will not describe the dinner in detail, I will only say that we were not disappointed with the variety of dishes and snacks, as well as with the grill and hot, straight from the stove, tortillas.
After lunch we decided to visit the hotel spa. It is located next to the restaurant. Relaxing music plays there, there are sun loungers, tables with lit candles next to them. The spa features a wet sauna, a dry steam room, a hammam and an indoor swimming pool with changing lighting. We use this almost every day.
What can you think of for yourself outside the hotel? Personally, we walked to Yalikavak, went to Bodrum, once just for a walk, the other - to the fortress of St. Peter. There, in Bodrum, we bought a trip to Pamukkale, rafting and a boat trip on a yacht. Most of all I liked rafting - I recommend it to everyone ! ! For the purchase of excursions, we were rewarded with a free trip to the Turkish bath with peeling and soapy massage. On a soapy massage, the massage therapist set my back - he just pressed on the sore spots a couple of times, crunched and I got up as if I had been born again.
Our daughter, who is nineteen years old, went with animators from the hotel to discos on bar street in Bodrum, to Catamaran, to Gumbet.
So, in two weeks we got a wonderful vacation, full of vivid impressions and emotions, for which I give a great merit to the hotel!