For a four star hotel very good, immaculate room and good food. Lots of meat and fish, even rabbit and quail. Pastries a small selection, but delicious pies. Two soups for lunch, and two for dinner.
The hotel is good for its location, a hundred meters to its own beach in a straight line, no descents or ascents. During our vacation there were always free sunbeds. Everything is free, including towels.
The main building of the hotel stands, as it were, on a hill, and the rest of the buildings go down, ending with access to the sea. There is an elevator for descending at each level.
Gold Coast is a wonderful place-resort in Australia on the Pacific Ocean. Brisbane Airport is about an hour drive from the hotel. Divided into three large resorts on the Gold Coast, this 18-story hotel is located in the center of Surfar's Paradise, which speaks for itself - a paradise for surfers.
A fairly large hotel of eight buildings, with a green well-groomed area, friendly staff, one large pool and several smaller ones, one has an imitation of a sandy shore. Although the pools did not really interest us, because.
I liked the location of the hotel - across the road from the sea and the beach. If you turn along the street to the right of the hotel, a large fruit and vegetable market is quite close, along the way you can go to a cafe with a Russian bias in the menu.
Silence, relaxation, jungle - this is here... Separate wooden houses - the so-called "villas", very cozy, a little old on the inside and blackened on the outside due to tropical plants that create shade and a certain climate.
The hotel is very decent: clean and beautiful on the territory. Several peacocks roam freely, various types of ducks and pink flamingos swim in the pond. The area is small but cozy.