Cervinia Breithorn 2*

Written: 13 february 2013
Travel time: 1 — 7 february 2013
Your rating of this hotel:
7.0
from 10
Hotel ratings by criteria:
Rested from 2 to 11 February. The weather changed every day - the high season in Cervinia starts on February 4 according to official sources, but in fact the best weather is in late February-early March. Don't be afraid of two stars. In Italy, the owners deliberately underestimate the stars of the hotel in order to pay less taxes. In my opinion this is a 3 star hotel. The rooms are tidy, the furniture is new, no frills. The room has 3 sockets, soap, shampoo, towels, etc. Issued with every morning cleaning. The hotel is on the outskirts of the city, the owner takes a minibus to the ski lift (2 minutes) so as not to climb uphill in ski boots. Lunch was not ordered at the hotel, only breakfast. The breakfasts are of good quality, like all products in Europe. Muesli, tea-coffee, jams, honey, pastries, cuts, juices, yoghurts, etc. The staff is very polite, they manage to clean the rooms before you return from breakfast. Downstairs there is a bar where you can have a snack at lunch or in the evening or have a drink. Please note that in Italy lunch is exclusively from 12 to 14:00, dinner from 19 to 20:00. Come later to any institution - you will be left without food, even the supermarket closes at the same time. True, bars (booze) are open around the clock. The only, in my opinion, minus the hotel - they save a lot on heating (gas and electricity are expensive in the country), they turn off the heating at about 12:00, turn it on at about 6:30 in the morning. Shoes in the ski room sometimes do not have time to dry - my advice: drag the insoles and the inner shoe to the room and dry it there on the radiator and put the newspaper inside. All in all, the hotel is perfect for saving money if you are not luxury oriented.
Translated automatically from Russian. View original