Отель с хорошим питанием и близостью к морю Hotel with good food and proximity to the sea

I rested with a friend and her daughter in this hotel from 28.09 to 04.10. 24 We arrived at the hotel around 5 am, at the reception desk we were told that if we checked in early, our room might not be available until 10-10:30 am, but in the meantime we could sit on the sofas, and even offered to drink hot tea. It is very convenient that at the reception there is an information sheet that indicates official surcharges for additional services, for example: early check-in, room extension, change of room category, etc. We actually checked in at 10:30, we had the opportunity to choose a block, floor and even the view from the balcony. We lived in block C room. 449. This is a 3-bed standard with one double bed and one single bed. The room is not big, but that didn't matter to us.
The room had air conditioning, a TV, a refrigerator, a table, a wardrobe, a bedside table, a mirror (for some reason it was installed so that you can only see your face by sitting on the bed, otherwise you will be contemplating a part of the body from the chin to the place where the panties))) The bed linen is snow-white, the towels are a little tired, probably due to the end of the season, but they are there and there are 3 of them for each person. Balcony overlooking Liman Street, on the balcony there are 2 chairs and a pouf. In principle, everything would be great if not for one BUT: there is no exhaust hood (ventilation) in the shower room. When we left, we had to open the balcony door and the door to the shower room in order to somehow ventilate, on the 4th floor this could be done without problems, but what about such a problem on the first? The hotel has 4 blocks, perhaps this problem was not present in other blocks...
The food at the hotel is excellent, in 7 days there was grilled trout 4 times, every day there was chicken in different versions: grilled, roast, fillet, drumsticks, shish kebab, a couple of times there was chicken liver, there were cutlets and kebab (I think lamb, I’m not I eat, so chicken and fish were enough for me). Every day they baked pide for dinner, there were sufficient quantities of vegetables and herbs, various sauces, ready-made salads, fruits included apples, plums, grapes, watermelons and melons. For breakfast there was milk porridge, boiled eggs, scrambled eggs and fried eggs, baked vegetables, several types of cheese (delicious) and 2 types of sausage, Turkish delight, waffles, pancakes, cookies, butter and chocolate spread, breakfast cereals and milk. There was a variety of alcohol, local, of course, I can’t speak about the quality, we only drank beer. Regarding cleaning in the rooms - it is there, but we saw only one cleaner on all our 4 floors; if you want, if you need cleaning or toiletries, you can always find her on the floor and ask for her.

On the day of departure, we extended our room until 15:00 since we had a late check-out, after handing over the key, they cut off our bracelets, but said that we could have dinner without any problems. You can also weigh your luggage at the reception desk on the day of departure, which is very convenient. In general, our stay at the hotel was quite comfortable, many thanks to all the hotel staff for their friendliness and responsiveness.