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I had a rest (August 2007, already the 2nd time). I really liked the hotel, it corresponds to the level of 4 stars. It was built by the Germans, that says it all.
Room: fully consistent with the pictures and description, the view of both the sea and the park is just wonderful, the room was cleaned every day, the towels were constantly changed. excellent service. If you are in a restaurant you can leave a tip, but at the buffet, I do not consider it necessary to do so.
Meals: HB-I was very pleased, I don’t regret it at all. For the especially hungry, they also offer lunch, but I wouldn’t advise, dinner is duplicated, there is no choice (soup, side dish and something like fish, meat, salad). I advise you to have a snack before dinner , so to speak, to prepare the body for it. I want to note that the plates were crystal clear, the mountains of Czechs, there was always enough for everyone, no one cleaned any food in front of you, the waiters walk around and just take away the plates, the staff is dressed up, polite, smiling.
Breakfast: Omelet, fried eggs (fried eggs), boiled (3 and 5 min. ), Salads (cucumbers, tomatoes), feta cheese (Bulgarian cheese, very tasty), jams, honey, herbal teas, juices (not freshly squeezed! , but sorry ), coffee, tea, oygurt (very liquid), ice cream (for Europeans, not natural), cereals. The cook is standing and frying pancakes, bacon, tomatoes, onions. on the toaster and such a crunch !!!! ), a lot of sweets. It costs 3 different toasters, you can make a sandwich yourself, whatever you want, with whatever sausage and cheese you want.
Dinner: The first two (one puree soup, the other ordinary (mushroom, borscht, fish, etc. ), side dishes (french fries, boiled potatoes, pasta, rice, beans), salads (olivier, vegetable), meat, fish, fruits, sweets. You have to order a drink, 2 times more expensive than in a store, they don’t let you in with your own (I personally tried it), I washed down all my food with watermelon, carefully with a fork and a knife. Look around you how the Germans eat, they are very neat, learn from them elementary manners at the table. Nobody eats a watermelon with their hands !!!!!
They arranged themed evenings 2 times a week: one Italian-pizza was awesome !!!! , another Bulgarian-there were a lot of Bulgarian dishes, they really liked their cheese pie, the Bulgarians also danced, but it was complete nonsense, maybe the Germans are interested, but the Slavs are unlikely, amateur performances.
Location: in the center of the resort, but there is no casino nearby, so it’s quiet. It’s close to the sea, I can’t say anything about the pool, I don’t understand why go to the sea and lie in the pool, although the Germans only lie near the pool. I really liked the bar with cocktails near the pool, I have never tried such cocktails anywhere. Everywhere seems to be a good cocktail, but there is a lot of ice in it, and there is at least ice here, the taste is excellent. I advise !!!!
This year I was looking for where to go, but again I chose this hotel. Whatever you say, the Germans know how to build hotels and recruit staff.
Room: fully consistent with the pictures and description, the view of both the sea and the park is just wonderful, the room was cleaned every day, the towels were constantly changed. excellent service. If you are in a restaurant you can leave a tip, but at the buffet, I do not consider it necessary to do so.
Meals: HB-I was very pleased, I don’t regret it at all. For the especially hungry, they also offer lunch, but I wouldn’t advise, dinner is duplicated, there is no choice (soup, side dish and something like fish, meat, salad). I advise you to have a snack before dinner , so to speak, to prepare the body for it. I want to note that the plates were crystal clear, the mountains of Czechs, there was always enough for everyone, no one cleaned any food in front of you, the waiters walk around and just take away the plates, the staff is dressed up, polite, smiling.
Breakfast: Omelet, fried eggs (fried eggs), boiled (3 and 5 min. ), Salads (cucumbers, tomatoes), feta cheese (Bulgarian cheese, very tasty), jams, honey, herbal teas, juices (not freshly squeezed! , but sorry ), coffee, tea, oygurt (very liquid), ice cream (for Europeans, not natural), cereals. The cook is standing and frying pancakes, bacon, tomatoes, onions. on the toaster and such a crunch !!!! ), a lot of sweets. It costs 3 different toasters, you can make a sandwich yourself, whatever you want, with whatever sausage and cheese you want.
Dinner: The first two (one puree soup, the other ordinary (mushroom, borscht, fish, etc. ), side dishes (french fries, boiled potatoes, pasta, rice, beans), salads (olivier, vegetable), meat, fish, fruits, sweets. You have to order a drink, 2 times more expensive than in a store, they don’t let you in with your own (I personally tried it), I washed down all my food with watermelon, carefully with a fork and a knife. Look around you how the Germans eat, they are very neat, learn from them elementary manners at the table. Nobody eats a watermelon with their hands !!!!!
They arranged themed evenings 2 times a week: one Italian-pizza was awesome !!!! , another Bulgarian-there were a lot of Bulgarian dishes, they really liked their cheese pie, the Bulgarians also danced, but it was complete nonsense, maybe the Germans are interested, but the Slavs are unlikely, amateur performances.
Location: in the center of the resort, but there is no casino nearby, so it’s quiet. It’s close to the sea, I can’t say anything about the pool, I don’t understand why go to the sea and lie in the pool, although the Germans only lie near the pool. I really liked the bar with cocktails near the pool, I have never tried such cocktails anywhere. Everywhere seems to be a good cocktail, but there is a lot of ice in it, and there is at least ice here, the taste is excellent. I advise !!!!
This year I was looking for where to go, but again I chose this hotel. Whatever you say, the Germans know how to build hotels and recruit staff.
Translated automatically from Russian. View original
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